Name: Grilled Eggplant Sandwiches
Prep time: 14 min
Cook time: 6 min
Total time: 20 min
Yield: Makes 4 servings
Ingredients: 1 large eggplant, cut into 8 (1/2-inch-thick) diagonal slices; 3 tablespoons olive oil; ½ pound fresh mozzarella, cut into 8 slices; 1 large tomato, cut into 4 slices; 8 large fresh basil leaves; Salt; Black pepper; 2 lemons, halved

Source

Reprinted with permission from LIFE'S A BEACH COTTAGE: SECOND HELPINGS, MODERN MUSEUM PUBLISHING, 2008; www.MODERNMUSEUM.CO.ZA

Sort by: Newest

Newest Oldest

Zingrl14

09/14/2013

I am biased because I love ANYTHING Caprese salad ish. This is really good. Healthy and incorporates all fresh ingredients. WILL make again. I ran out of propane so I cooked in a frying pan. Skeptical that the eggplant wouldn't be cooked enough, I sliced the eggplant and baked at 450 for 8 minutes and then followed the recipe but in the frying pan. Need to use a fork and knife to eat the way I made it but who cares, it's so good!

Rate this recipe Your rating Couldn't eat it Didn't like it It was OK Liked it Loved it

Grilled Eggplant Sandwiches

this link is to an external site that may or may not meet accessibility guidelines.

55+ Easy Dinner Recipes for Busy Weeknights

The Brilliant Secret to Making Better Mashed Potatoes

65 Super Easy Finger Foods to Make for Any Party

Grilled Eggplant Sandwiches

Gallery

Recipe Summary

Ingredients

Directions

Source

Reviews (1)

All Reviews for Grilled Eggplant Sandwiches

Account

Grilled Eggplant Sandwiches

Gallery

Recipe Summary

Ingredients

Directions

Source

Reviews (1)

All Reviews for Grilled Eggplant Sandwiches