- Calories 335
- Caloriesfromfat 30%
- Fat 11g
- Satfat 5.3g
- Monofat 2.1g
- Polyfat 0.9g
- Protein 23.1g
- Carbohydrate 36g
- Fiber 3g
- Cholesterol 43mg
- Iron 2.8mg
- Sodium 1301mg
- Calcium 318mg
Grilled Cuban Sandwiches
Randy Mayor; Stuart Mallory
Upgrade your boring sandwich to a classic grilled Cuban. Serve with baked chips.
How to Make It
Step 1
Spread mustard evenly over cut sides of bread. Arrange half of cheese and half of ham on bottom half of loaf; top with pickle slices. Repeat layer with remaining cheese and ham; cover with top half of loaf. Cut into quarters.
Step 2
Heat a large, heavy skillet coated with cooking spray over medium-high heat. Add sandwiches; press with a heavy skillet (such as cast iron). Cook 2 minutes on each side.
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rstarrlemaitre's Review
Why serve pickles on the side when you can add them right to the sandwich? This was amazing, I'd just use a softer bread next time (my baguette was quite tough).
Chefish7's Review
N/A
MrsSWO's Review
Geez e5367legs, lighten up, it's just a sandwich. And a pretty good one at that even if it is missing the pork. As a New Englander, I don't get all upset and offended if someone puts maple syrup or brown sugar in their baked beans. I just say no thanks and move on!
salty