Becky Luigart-Stayner; Melanie J. Clarke
Yield
8 servings

Grilling and topping with lime-flavored butter elevates common corn on the cob recipe. You can make the lime butter up to two days ahead and refrigerate. Melt butter before brushing over grilled corn.

How to Make It

Step 1

Prepare grill or broiler.

Step 2

Combine butter, rind, juice, salt, and pepper in a small bowl.

Step 3

Place corn on grill rack or broiler pan coated with cooking spray. Cook 10 minutes, turning frequently. Remove from heat; brush corn with butter mixture.

Ratings & Reviews

HeatherLynn's Review

BlueeyedSara7
July 25, 2010
YES! This is SO good. There is no way I'm going back to plain old butter on corn after this. It's very, very simple and so incredibly good, especially if you grill the corn.

dawnk777's Review

bryanhope
July 04, 2009
My four family members just loved this and it was so easy to make, since we were grilling anyway. Grilled corn has a different flavor compared to just cooking in the microwave. We will make this again! (Husband, me, 19yo daughter and 17yo daughter!)

EMatthews's Review

daneanp
July 17, 2011
Very good. Even better if made a few hours before, so that the red pepper can infuse the rest of the mix.

NM cook's Review

dawnk777
July 26, 2009
Just a few simple ingredients and this corn is outstanding. Adding lime juice allows you to reduce the amount of butter you use on the corn...perfect. This is going to become our standby grilled corn recipe.

mandofan's Review

NCfloridians
September 30, 2011
Very good, but I'd recommend upping the butter amount to 2 TBSP.

sirrah231's Review

EMatthews
August 21, 2010
Really yummy and so simple. Didn't grill the corn, just boiled it like we usually do then brushed on the butter. Didn't think this recipe works on eight full ears, though. We found it barely sufficient to cover four.

ShellyV's Review

NM cook
September 13, 2009
Loved the flavor! Served with Grilled Pork Chops with Shallot Butter (CL July 2009).

BlueeyedSara7's Review

ShellyV
September 19, 2011
N/A

bryanhope's Review

HeatherLynn
June 23, 2014
Delicious. Took longer than 10 minutes- 18 on gas grill on low.

NCfloridians's Review

mandofan
April 13, 2009
A big hit, although some of the kids questioned the lime flavoring!