Grilled Corn

Name: Grilled Corn
Yield: Makes 8 servings
Ingredients: 8 ears shucked corn; Cooking spray

Give corn some charred flavor by cooking it on the grill.

By Darcy Lenz

Recipe by Coastal Living October 2015

Gallery

Iain Bagwell; Styling: Rachael Burrow

Yield:

Makes 8 servings

Step 1

Preheat grill to medium heat (300° to 350°). Coat corn with cooking spray; grill 8 minutes, turning to char on all sides.

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