Name: Grilled Chicken and Vegetable Hero
Yield: Makes 4 servings (serving size: 1 sandwich)
Ingredients: 4 (4-oz) chicken cutlets; 3 teaspoons olive oil, divided; Salt and freshly ground pepper; 1 (6-oz) red or orange bell pepper, quartered; 1 small (4-oz) zucchini, thinly sliced lengthwise; 1 small (5-oz) eggplant, thinly sliced lengthwise; 4 (3-oz) whole-wheat hoagie rolls, split lengthwise; 4 teaspoons store-bought olive tapenade; ½ cup fresh basil leaves

Preheat grill or grill pan to medium-high. Rub chicken with 1 tsp oil and sprinkle with a pinch each salt and pepper; grill 4 minutes per side or until cooked through.

Toss cut vegetables with remaining 2 tsp oil and a pinch each salt and pepper; grill 5 to 7 minutes per side until tender.

Slice chicken. Spread rolls with tapenade, and fill with chicken, vegetables, and basil, if desired.

Chef's Notes

MyRecipes is working with Let's Move!, the Partnership for a Healthier America, and USDA's MyPlate to give anyone looking for healthier options access to a trove of recipes that will help them create healthy, tasty plates. For more information about creating a healthy plate, visit www.choosemyplate.gov.

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Grilled Chicken and Vegetable Hero

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Grilled Chicken and Vegetable Hero

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Grilled Chicken and Vegetable Hero

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Ingredients

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Chef's Notes

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