Grilled Chicken Thighs with Ginger Sauce
Flavorful chicken thighs might just be our favorite cut. Here we dress them up with a simple ginger-scallion sauce.
Recipe by Cooking Light January 2016
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Credit:
Jennifer Causey; Styling: Lindsey Lower
Recipe Summary
Ingredients
Directions
Nutrition Facts
Per Serving:
316 calories; fat 14.6g; saturated fat 2.6g; mono fat 5.5g; poly fat 3.8g; protein 23g; carbohydrates 21g; fiber 2g; cholesterol 97mg; iron 2mg; sodium 472mg; calcium 35mg; sugars 1g.