Photo: John Autry; Styling: Leigh Ann Ross
Yield
Serves 4

This salad dressing mimics the flavor of a typical Caesar but in a vinaigrette form.

How to Make It

Step 1

Preheat oven to 400°.

Step 2

Spread bread cubes in a single layer on a baking sheet. Bake at 400° for 9 minutes or until lightly toasted.

Step 3

Heat a grill pan over high heat. Coat the pan with cooking spray. Sprinkle chicken with 1/4 teaspoon pepper. Add chicken to pan, and cook 3 1/2 minutes on each side or until done. Remove from pan; let stand 5 minutes. Cut chicken into slices.

Step 4

Combine remaining 1/4 teaspoon pepper, vinegar, and next 4 ingredients (through anchovy paste) in a large bowl, stirring with a whisk. Add romaine and radicchio to bowl; toss well to coat. Divide lettuce and chicken evenly among each of 4 plates. Top each serving with 1/2 cup croutons and 1 tablespoon cheese.

Chef's Notes

MyRecipes is working with Let's Move!, the Partnership for a Healthier America, and USDA's MyPlate to give anyone looking for healthier options access to a trove of recipes that will help them create healthy, tasty plates. For more information about creating a healthy plate, visit www.choosemyplate.gov.

Ratings & Reviews

humboldt29
April 13, 2015
maybe coz u suck ass at making it u probably took a shit in it. thats why its so bad.

subhabrat
April 13, 2015

Jaymie's Review

WinoGina
February 06, 2012
Easy, delicious - my husband LOVED it, asked to have it every week. Followed recipe to the letter - wouldn't change a thing.

Love This Receipe !

chickenalfredo
July 09, 2015
Love the Salad

lsdakh's Review

noelle71
October 08, 2013
N/A

noelle71's Review

robinarroyave
April 20, 2013
N/A

Mojo16's Review

lovetocookAZ
January 27, 2013
N/A

robinarroyave's Review

Jaymie
July 30, 2012
This is not even close to an authentic Caesar. I will never make this again. Super disappointing.

WinoGina's Review

Mojo16
May 17, 2012
Simple but flavorful dressing made this salad a hit with my family! We substituted grilled lemon pepper chicken breast from the deli and bagged croutons to make a very quick dinner. This recipe will become a regular summer meal!

humboldt29's Review

lsdakh
November 26, 2011
I loved this recipe! There was a nice caesar salad dressing flavor without the dressing being really heavy. I will be using this recipe again!