Rating: 4 stars
1 Ratings
  • 1 star values: 0
  • 2 star values: 0
  • 3 star values: 0
  • 4 star values: 1
  • 5 star values: 0

Upgrade your weeknight grilled chicken recipe by adding one of the salsas or relishes listed below.

Recipe by Cooking Light August 2009

Gallery

Recipe Summary

Yield:
4 servings
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Prepare grill to medium-high heat. Sprinkle chicken with salt and freshly ground black pepper. Place chicken on grill rack coated with cooking spray. Grill chicken 6 minutes on each side or until done. Serve with desired salsa or relish.

    Advertisement

Nutrition Facts

183 calories; fat 4g; saturated fat 1.1g; mono fat 1.4g; poly fat 0.9g; protein 34g; carbohydrates 0.1g; fiber 0g; cholesterol 94mg; iron 1.2mg; sodium 373mg; calcium 17mg.
Advertisement
Advertisement