Grilled Camembert with Macerated Cherries and Rosemary
Camembert with Macerated Cherries and Rosemary is a gooey, melty, grilled treat. Tip: If you can't find Camembert cheese, Brie works as a nice substitute. Serve with table water crackers.
Recipe by Cooking Light June 2016
Credit: Jennifer Causey Styling: Missie Neville Crawford
107 calories; fat 4.2g; saturated fat 2.2g; mono fat 1g; poly fat 0.1g; protein 4g; carbohydrates 14g; fiber 1g; cholesterol 10mg; sodium 149mg; calcium 62mg; sugars 7g.