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Recipe Summary

Yield:
6 servings
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Place fillets in a wire grilling basket; grill over hot coals 3 to 5 minutes on each side, basting often with sauce. Fish is done when it flakes easily when tested with a fork. Transfer to a serving platter, and serve immediately.

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Source

Oxmoor House Homestyle Recipes

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