Rating: 5 stars
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Recipe by Southern Living October 2007

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Recipe Summary

prep:
5 mins
cook:
5 mins
total:
10 mins
Yield:
Makes 1 sandwich
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Spread 1 tsp. softened butter evenly on 1 side of 2 bread slices. Place bread slices, buttered sides down, on wax paper. Spread Beer-Cheese Spread onto 1 side of 1 bread slice. Top with remaining bread slice, buttered side up. Cook sandwich in a nonstick skillet or griddle over medium heat 3 to 5 minutes on each side or until golden brown and cheese is melted.

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