Coated with a simple basil mayo, the chicken in this open-face sandwich would also be good chopped and tossed into a salad or served alongside rice and fresh vegetables.
Absolutely Amazing!!
We love this recipe and make it regularly during the week and when family members come to visit. It's easy, fresh and very flavorful!
Absolutely Delicious. My 14 month old said UMMM. Definite keeper. Fresh basil is a must for this to work. The only change I made was I added an extra tsp of Garlic. I like garlic, I don't know if this enhanced the mayo at all but I would make it the same way next time
This is an awesome recipe for the fresh basil, garlic and tomatoes from your garden. Even my 1 year old loves it. The only thing that I have changed about the recipe is add 2 cloves of garlic instead of just 1. I also coat the chicken breast in the morning of the day we plan to eat them. Great sides are sweet potato fries and fresh fruit salad.
Yummy & easy! My fiance was eating the mayo like it was ice cream!
I'm always looking for something new to spice up a chicken sandwich, and this is it! The basil spread should also be good on tomato and cucumber sandwiches, and various panini sandwiches. Will keep a batch in the fridge all summer.
I will definitely make this meal again. I love using fresh ingredients from my garden and this recipe was perfect for this. A wonderful summer meal. Delish!
