Grilled Apricot-stuffed Leg of Lamb
The dried apricots swell and soften with the Moroccan-spiced juices of the roasting lamb. Ras el hanout is a Moroccan spice mix available at upscale grocery stores or Middle Eastern markets. You can make your own blend, if you like: Whisk together 1 tsp. each ground cardamom, coriander, ginger, and turmeric; 1/2 tsp. each freshly ground black pepper, cinnamon, nutmeg, and saffron (optional); and 1/4 tsp. each ground allspice, cloves, and mace.