Aleppo is a fruity Middle Eastern pepper with moderate heat. Sub 1/2 teaspoon crushed red pepper flakes, if desired.

Adam Hickman
This Story Originally Appeared On cookinglight.com

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Jennifer Causey

Recipe Summary

active:
30 mins
total:
50 mins
Yield:
Serves 4 (serving size: 1 ear)
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Preheat grill to medium-high (about 450°F). Place corn on grill grate; grill, uncovered, 15 minutes or until husks are charred and corn is tender. Remove corn from grill; let stand 10 minutes. Pull husks back; discard silks. Brush corn with oil. Sprinkle with cilantro, chile powder, and salt. Serve with lime wedges.

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Nutrition Facts

151 calories; fat 8.2g; saturated fat 1.3g; mono fat 5.4g; poly fat 1.3g; protein 3g; carbohydrates 20g; fiber 2g; cholesterol 0mg; iron 1mg; sodium 333mg; calcium 5mg; sugars 7g; added sugar 0g.
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