Green Tomato Salsa

Name: Green Tomato Salsa
Total time: 15 min
Yield: Makes 2 cups
Ingredients: 2 medium-size green tomatoes, finely chopped; ½ small onion, finely chopped; 1 jalapeño pepper, seeded and minced; ½ cup chopped fresh cilantro; 1 tablespoon fresh lime juice; ½ teaspoon salt

1 Rating
1 Review

Serve Green Tomato Salsa as an appetizer with chips or a topping on Green Tomato Chile Verde.

Recipe by Southern Living February 2013

Gallery

Credit: Hector Sanchez

Recipe Summary

total:

15 mins

hands-on:

15 mins

Yield:

Makes 2 cups

Ingredients

2 medium-size green tomatoes, finely chopped
½ small onion, finely chopped
1 jalapeño pepper, seeded and minced
½ cup chopped fresh cilantro
1 tablespoon fresh lime juice
½ teaspoon salt

Directions

Step 1
Combine tomatoes, onion, jalapeño pepper, cilantro, lime juice, and salt in a bowl. Cover and chill until ready to serve.

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lwright311

08/06/2013

I served this with the green tomato chili and it added a nice fresh taste. My husband and sister-in-law loved it. I liked it but would only eat it with the green tomato chili.

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Green Tomato Salsa

Gallery

Recipe Summary

Ingredients

Directions

Reviews (1)

All Reviews for Green Tomato Salsa

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Green Tomato Salsa

Gallery

Recipe Summary

Ingredients

Directions

Reviews (1)

All Reviews for Green Tomato Salsa