Green Tomato Salsa

Name: Green Tomato Salsa
Yield: Makes about 4 cups
Ingredients: 2 large green tomatoes, diced; 1 large fresh peach, diced; 3 green onions, sliced; 1/4 cup olive oil; 1 tablespoon minced fresh cilantro; 2 tablespoons white wine vinegar; 1 tablespoon honey; 1/2 teaspoon salt; 1/4 teaspoon ground red pepper

2 Reviews

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Photo: Jennifer Davick; Styling: Lydia DeGaris Pursell

Yield

Makes about 4 cups

The tangy-sweet taste of this quick, colorful salsa pairs perfectly with grilled chicken, pork, or crisp-fried catfish.

Ingredients

2 large green tomatoes, diced
1 large fresh peach, diced
3 green onions, sliced
1/4 cup olive oil
1 tablespoon minced fresh cilantro
2 tablespoons white wine vinegar
1 tablespoon honey
1/2 teaspoon salt
1/4 teaspoon ground red pepper

How to Make It

Stir together tomatoes, peach, green onions, olive oil, cilantro, vinegar, honey, salt, and ground red pepper. Cover and chill 1 hour before serving.

Ratings & Reviews

Good but can be better...

2016-05-26T11:09:28-04:00 Fran

Good as it is, but better with more flavor. We like cilantro, so I used about 1/4 C, chopped. I also added a few shakes of cumin (maybe an 1/8 tsp) and some red pepper flakes, and used some Mrs. Dash in addition to (less of) the regular pepper. Now, it really pops!

Charmed14's Review

2014-09-03T04:45:39-04:00 Charmed14

N/A

Green Tomato Salsa

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Good but can be better...

Charmed14's Review

Green Tomato Salsa

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How to Make It

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