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Recipe Summary
Ingredients
Directions
Source
Oxmoor House Cooking Light Collection
Nutrition Facts
Per Serving:
180 calories; calories from fat 38%; fat 7.6g; saturated fat 3g; mono fat 0g; poly fat 0g; protein 24.6g; carbohydrates 1.5g; fiber 0g; cholesterol 70mg; iron 0mg; sodium 476mg; calcium 0mg.