- Calories 111
- Caloriesfromfat 26%
- Fat 3.2g
- Satfat 1g
- Monofat 1g
- Polyfat 0.9g
- Protein 2.9g
- Carbohydrate 17.2g
- Fiber 0.6g
- Cholesterol 0.0mg
- Iron 1.1mg
- Sodium 135mg
- Calcium 74mg
Green Onion Drop Biscuits
Tips: Use a food processor to combine dry ingredients and shortening. Pulse a few times until the mixture is the size of peas. If you don't have buttermilk, you can substitute plain yogurt.
How to Make It
Step 1
Preheat oven to 400°.
Step 2
Combine first 4 ingredients in a large bowl; cut in shortening with a pastry blender or 2 knives until mixture resembles coarse meal. Stir in green onions. Add buttermilk, stirring just until flour mixture is moist.
Step 3
Drop batter by heaping tablespoons onto a baking sheet coated with cooking spray. Bake at 400° for 15 minutes or until lightly browned.
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