Green Minestrone
Swiss chard, spinach, celery--this soup is a veritable sea of greens. Potatoes, pasta, and Parmesan give it substance and, along with the fennel, a distinctly Italian feel.
Recipe by Food & Wine January 1998
Swiss chard, spinach, celery--this soup is a veritable sea of greens. Potatoes, pasta, and Parmesan give it substance and, along with the fennel, a distinctly Italian feel.