Total Time
5 Mins
4 servings.

Dress up canned refried beans with the addition of a secret ingredient: Salsa. Serve this side dish recipe with tacos or enchiladas tonight.

How to Make It

Combine 1 (15-ounce) can fat-free refried beans with green chiles and 2 tablespoons salsa in a small saucepan. Cook over medium heat just until heated, stirring often.

Cooking Light 5-Ingredient 15-Minute Cookbook

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