Green Chile-Cheese Grits
Everyone loves cheese grits, so serve these at your next family breakfast with eggs and fruit. Or try them at your next cookout as a creamy base for slices of grilled pork tenderloin.
Recipe by Oxmoor House September 2006
Oxmoor House Healthy Eating Collection
116 calories; calories from fat 13%; fat 1.7g; saturated fat 1g; protein 5.9g; carbohydrates 19.3g; fiber 0.4g; cholesterol 6mg; iron 0.8mg; sodium 256mg; calcium 127mg.