- Calories 55
- Caloriesfromfat 49%
- Fat 3g
- Satfat 1.8g
- Monofat 0.8g
- Polyfat 0.2g
- Protein 1.7g
- Carbohydrate 6.8g
- Fiber 3g
- Cholesterol 8mg
- Iron 1mg
- Sodium 232mg
- Calcium 37mg
Green Beans with Country Mustard and Herbs
Make a green bean recipe that comes together in no time. While the beans steam in the microwave, toss the sauce and drizzle it over the beans just before serving.
How to Make It
Step 1
Microwave green beans according to package directions.
Step 2
While beans cook, place butter and remaining ingredients in a serving bowl. Add beans; toss gently until butter melts.
Cooking Light Fresh Food Fast
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