I found that to correct dryness I add 2 tbs. bread crumbs and 1 1/2 tbs. mayonnaise.
Delicious and very filling. Made the chicken exactly as written. It was very spicy - lots of garlic and using fresh oregano was great. Yes, it's a little dry, but it's chicken breast - that's what it will be! If you use 1/2 boneless chicken thighs that would make it a bit more moist, just re-figure the nutrition. I used fresh, store bought (from my local Sprouts) tzatziki sauce instead of making my own.
I also thought the chicken was a little dry, but the flavors more than made up for it! The garlicky chicken, salty feta, cool & tangy yogurt mixture, crispy veggies....yum! Large portions, too. Nice meal on a very warm spring evening.
I too thought the chicken was dry and lacked flavor. I made this as written but probably won't make again.
I was proud of myself for making my own ground chicken! Much easier than I ever thought and I was happy my little food processor made it happen. That stated, I did think the patties were dry...not sure how that could be improved. Basically, I made sure to slather on the tzatziki and every bite had to include some of the feta cheese to make the texture creamier. The flavor was decent, but the moisture factor was a definite negative.
This was just flavorless. The sauce tasted watery and the burger had no flavor. I didn't finish the dinner portion and was sad there was still some left over for lunch. Definitely will not have again.
Loved this! So many great flavors and it came together fairly quickly.
My family loves this. The meal quickly comes together and the variety of flavors make it a memorable fresh-tasting dinner.
This was not a family favorite. The chicken was very dry, it needs some moisture in the patties. I love greek flavors, but this recipe was a lot of work for the results.