Greek Salad

Directions

Instructions Checklist

• Step 1

  Combine first 6 ingredients on a large platter or in a large bowl. Top with cheese and olives. Serve with Greek Salad Dressing and, if desired, pita halves.

  Advertisement
• Step 2

  Note: Calories include 2 tablespoons dressing.

Nutrition Facts

Per Serving:

224 calories; calories from fat 56%; fat 14g; saturated fat 2.5g; mono fat 8.8g; poly fat 1.4g; protein 6.6g; carbohydrates 21.1g; fiber 3.7g; cholesterol 3.3mg; iron 2.2mg; sodium 506mg; calcium 105mg.