Greek Meat Loaf

Name: Greek Meat Loaf
Yield: 8 servings
Ingredients: 2 ½ pounds lean ground lamb; 1 large onion, diced; 1 medium-size green bell pepper, diced; 1 (8-ounce) can tomato sauce; ½ cup uncooked quick-cooking oats; ¼ cup chopped fresh parsley; 2 ½ teaspoons dried oregano; 2 teaspoons chopped fresh or 1/2 teaspoon dried mint flakes; 2 teaspoons pepper; ½ teaspoon salt; 1 (8-ounce) can tomato sauce; 2 large eggs, lightly beaten

Be the first to rate & review!

Add Greek-inspired ingredients to transform your meatloaf recipe into a memorable main dish. Serve leftovers in pita bread with yogurt sauce.

Recipe by Southern Living November 1996

55+ Easy Dinner Recipes for Busy Weeknights

The Brilliant Secret to Making Better Mashed Potatoes

65 Super Easy Finger Foods to Make for Any Party

Greek Meat Loaf

Gallery

Recipe Summary

Ingredients

Directions

Reviews

All Reviews for Greek Meat Loaf

Account

Greek Meat Loaf

Gallery

Recipe Summary

Ingredients

Directions

Reviews

All Reviews for Greek Meat Loaf