Rating: 4 stars
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Recipe by Southern Living January 1998

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Yield:
4 servings
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Ingredients

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Directions

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  • Lift skin gently from chicken breasts without detaching it; place 2 garlic cloves under skin of each breast. Replace skin.

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  • Rub breasts evenly with olive oil, and sprinkle with salt, pepper, and oregano.

  • Place lemon slices in a 13- x 9-inch baking dish, and arrange chicken breasts over lemon. Sprinkle olives around chicken.

  • Bake at 350° for 45 minutes or until done. Remove from oven, and sprinkle with feta cheese. Garnish, if desired.

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