A teaspoon of honey neutralizes the bitterness of grapefruit and gives a tangy sweetness to Grapefruit-Poppy Seed Vinaigrette.

Darcy Lenz
Darcy Lenz
Recipe by Cooking Light May 2014

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Credit: Randy Mayor; Styling: Lindsey Lower

Recipe Summary

Yield:
Serves 4 (serving size: 2 tablespoons)
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine grapefruit juice, canola mayonnaise, vinegar, honey, and grapefruit rind in a bowl, stirring with a whisk. Gradually add grapeseed oil, stirring constantly with a whisk. Stir in poppy seeds, salt, and pepper. Drizzle over baby spinach.

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Nutrition Facts

85 calories; fat 8.3g; saturated fat 0.7g; sodium 96mg.
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