Pop up a bunch of this tasty treat and your family will demand more...it's addictive!

Recipe by Gooseberry Patch December 2010

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Credit: Oxmoor House

Recipe Summary test

Yield:
Makes about 20 to 22 cups
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a large bowl, combine popcorn, cereal and peanuts, if desired; set aside.

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  • Combine chocolate and peanut butter in a microwave-safe bowl. Microwave on high 2 to 3 minutes or until melted, stirring after every minute.

  • Pour over popcorn mixture, tossing to coat well. Spread onto a large greased non-stick baking sheet; cool completely. Break apart; store in an airtight container up to 5 days.

Source

Gooseberry Patch Homestyle Favorites

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