Golden Potato Latkes
A touch of lemon juice keeps the raw shredded potato from oxidizing and lends extra flavor to the latkes.
Recipe by Cooking Light December 2015
Credit: Linda Pugliese; Styling: Kaitlyn Du Ross Walker
226 calories; fat 11.8g; saturated fat 1.2g; mono fat 7.1g; poly fat 3.2g; protein 4g; carbohydrates 27g; fiber 2g; cholesterol 46mg; iron 1mg; sodium 316mg; calcium 20mg.