In addition to cheese, French fried onios give this macaroni & cheese an extra golden color.

Gail Harris, Fort Worth, TX
Recipe by Gooseberry Patch May 2012

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Recipe Summary

Yield:
Serves 4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Blend soup, milk, mustard and pepper in a lightly greased 1 1/2 quart casserole dish. Stir in macaroni and 1 1/2 cups cheese. Bake, uncovered, at 350 degrees for 20 minutes. Top with remaining cheese and onions; bake 10 additional minutes.

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Source

101 Cozy Casseroles

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