6 servings (serving size: 1/3 pizza)

Skip your standard take-out pizza order and make a memorable pie tonight. The combination of crisp crust and creamy goat cheese is a knockout! Any combination of bell peppers can be used.

How to Make It

Step 1

Combine first three ingredients in a small bowl; set aside.

Step 2

Prepare grill. Place bell peppers and onion on grill rack coated with cooking spray; grill 10 to 12 minutes or until tender. Set aside.

Step 3

Place 1 crust on grill rack coated with cooking spray; grill 3 minutes or until puffy and golden. Turn crust, grill-mark side up; brush with half of oil mixture. Top with half of grilled vegetables and goat cheese. Cover and grill 4 to 5 minutes or until cheese melts and crust is lightly browned. Repeat with remaining crust and toppings.

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