Use an electric juicer to juice celery, pears, apple, cilantro stems, serrano chile, lemon, and lime to make this fresh and fruity juice. 

Katie Barreira
Recipe by Cooking Light September 2015

Gallery

Jennifer Causey; Styling: Claire Spollen

Recipe Summary

Yield:
Serves 2 (serving size: about 10 ounces)
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Juice celery, pears, apple, cilantro stems, serrano chile, lemon, and lime in an electric juicer. Divide between 2 tall glasses; serve immediately.

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Nutrition Facts

148 calories; fat 0.6g; saturated fat 0.1g; mono fat 0.1g; poly fat 0.2g; protein 2g; carbohydrates 43g; fiber 1g; cholesterol 0mg; iron 1mg; sodium 92mg; calcium 79mg.
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