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Recipe Summary

Yield:
6 servings.
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Sprinkle both sides of pineapple slices evenly with brown sugar.

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  • Coat a large nonstick skillet with cooking spray; add margarine. Place over medium-high heat until margarine melts. Add pineapple slices, and cook 4 minutes on each side or until tender. Transfer pineapple slices to individual serving plates.

  • Add orange juice, rum, and honey to skillet; bring to a boil. Cook until mixture is reduced to 1/2 cup. Pour orange juice mixture evenly over pine-apple slices; top each slice with 1/4 cup frozen yogurt. Serve immediately.

Source

Light and Luscious

Nutrition Facts

231 calories; calories from fat 10%; fat 2.5g; saturated fat 0.4g; mono fat 0g; poly fat 0g; protein 2.5g; carbohydrates 47.7g; fiber 0g; cholesterol 0mg; iron 0mg; sodium 60mg; calcium 0mg.
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