Gingered Fruit with Honey Yogurt
This simple flavor combination, contributed by Molly Hill, of Calistoga, California, adds just the right amount of sweet spice to ordinary fruit and yogurt. Try it for breakfast, an afternoon snack, or a healthy take on dessert.
Recipe by Sunset April 2013
Credit: Erin Kunkel; Styling: Nissa Quanstrom
187 calories; calories from fat 12%; protein 13g; fat 2.5g; saturated fat 1.8g; carbohydrates 30g; fiber 3.2g; sodium 38mg; cholesterol 5.7mg.