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Recipe Summary

Yield:
2 cups.
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Position knife blade in food processor bowl; add all ingredients. Process 1 minute or until mixture is a fine powder. Store in an airtight container in a cool, dark place; shake well before each use. Sprinkle on cinnamon toast or French toast or over hot cereal, bananas, broiled grapefruit, baked apples, or pears; stir into low-fat or nonfat yogurt or sweet roll filling.

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Source

Oxmoor House Cooking Light Collection

Nutrition Facts

59 calories; carbohydrates 15.3g; sodium 4mg.
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