Gingerbread Martini

Name: Gingerbread Martini
Total time: 5 min
Yield: Makes 1 serving
Ingredients: Ginger liqueur; Crushed gingersnaps; 2 tablespoons ginger liqueur; 2 tablespoons vanilla-citrus liqueur; 1 ½ tablespoons coffee-flavored rum; 1 tablespoon honey; 2 teaspoons whipping cream; 1 cup ice cubes; Garnish: partially split vanilla bean brushed with liqueur and rolled in sugar (optional)

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Re-invent a favorite flavor of the holiday season into a tasty Gingerbread Martini. Carry the flavor even further by dipping martini glasses in ginger liqueur and crushed gingersnaps.

By Ken Maciejewski

Recipe by Southern Living December 2011

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Gingerbread Martini

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Gingerbread Martini

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