Ginger-Sesame Jasmine Rice
Jasmine rice, which is often served with Thai dishes, is a long-grain rice that is slightly sticky when cooked. The seasonings in this rice will complement any Asian entrée.
Recipe by Oxmoor House October 2006
Oxmoor House Healthy Eating Collection
102 calories; calories from fat 29%; fat 3.3g; saturated fat 1g; protein 1.6g; carbohydrates 15.8g; fiber 0.5g; cholesterol 3mg; iron 0.4mg; sodium 136mg; calcium 18mg.