8 servings

How to Make It

Step 1

Combine molasses, sugar, shortening, and eggs in a large bowl; beat at high speed of an electric mixer until blended. Combine flour, soda, spices, and salt in a small bowl; stir well. Add flour mixture to creamed mixture alternately with hot water, beginning and ending with flour mixture; stir after each addition.

Step 2

Pour pudding batter into a lightly greased 12- x 8- x 2-inch baking dish. Bake at 350° for 40 minutes or until a wooden pick inserted in center comes out clean. Cool slightly; cut into 4- x 3-inch bars. Serve with Lemon Sauce or Hard Sauce.

Oxmoor House Homestyle Recipes

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