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Recipe Summary

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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Mix 8 cups water, 2 1/2 cups sugar and 1/2 cup chopped fresh ginger in a heavy pan over medium heat; stir until sugar has dissolved. Bring to a boil, then reduce heat to low and simmer for 5 minutes. Cool completely; strain. In a large pitcher combine sugar syrup, 2 cups fresh lime juice and 4 cups chilled ginger ale. Serve over ice.

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Nutrition Facts

304 calories; fat 0g; saturated fat 0g; protein 0g; carbohydrates 80g; fiber 0g; cholesterol 0mg; sodium 11mg.
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