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Just a little lime and ginger help to macerate the fresh fruits so they can release their juices. Grapes, diced nectarines, or blackberries would also be delicious.

Paige Grandjean
Recipe by Cooking Light March 2017

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Read the full recipe after the video.

Recipe Summary

Yield:
Serves 4 (serving size: about 2/3 cup)
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine all ingredients in a bowl; let stand 5 minutes before serving.

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Nutrition Facts

49 calories; fat 0.3g; saturated fat 0.1g; mono fat 0.1g; poly fat 0.1g; protein 1g; carbohydrates 12g; fiber 2g; sodium 1mg; calcium 12mg; sugars 9g.
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