- Calories 72
- Caloriesfromfat 1%
- Fat 0.1g
- Satfat 0.0g
- Monofat 0.0g
- Polyfat 0.0g
- Protein 0.2g
- Carbohydrate 18.9g
- Fiber 1.8g
- Cholesterol 0.0mg
- Iron 0.1mg
- Sodium 30mg
- Calcium 6mg
Ginger Cardamom Pear Butter
Randy Mayor
How to Make It
Place pears in a blender or food processor; process until smooth. Combine pear puree, sugar, and remaining ingredients in a medium sauté pan over medium heat; bring to a simmer, stirring occasionally. Cook 3 hours or until mixture is thick.
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