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Credit: Jennifer Davick; Styling: Amy Burke

Recipe Summary

Yield:
1 serving
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Pour gin and tonic water over ice in a cocktail glass. Serve with a wedge of lime.

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  • Drop In: Rosemary. This herb brings out gin's woodsy notes. Opt for lemon verbena to enhance the spirit's citrus side.

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