Oxmoor House
Yield
Serves 8

Rich and chocolaty, this pie is perfect for Halloween ghosts and goblins!

How to Make It

Beat eggs slightly; stir in melted butter. Add remaining ingredients except crust; pour into unbaked crust. Bake at 350 degrees for about 25 minutes, until firm. Cool before slicing. Top with whipped cream. Add mini chocolate chips for eyes to resemble ghost.

A Ghastly-Good Halloween

Ratings & Reviews

Renee5732's Review

Renee5732
March 15, 2013
This pie was great! It was rich, choclatey, and easy. I was looking for a simple chocolate pie with no refrigeration time for pi day and this was it. Good, basic pie that I'll make again!