Garlicky Shrimp-Cilantro Tacos (Tacos de Camarones al Mojo de Ajo)
Sweet onions and shrimp meet the gentle heat of garlic and chiles. Prep and Cook Time: about 35 minutes. Notes: Vegetables can be cooked up to 2 hours ahead, then reheated. Serrano chiles can be very hot, so add to taste. To heat tortillas, wrap in a kitchen towel and microwave until warm and soft, about 60 seconds.
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Doña Tomàs: Discovering Authentic Mexican Cooking; Doña Tomàs, Oakland, California