Prep: 2 minutes; Cook: 3 minutes. Here's a five-minute side that goes with just about anything.
Melt butter in a large nonstick skillet over medium heat. Add garlic, and sauté 30 seconds. Add spinach, red pepper, and lemon juice. Sauté 2 to 3 minutes or until spinach wilts.
Cooking Light Superfast Suppers
Really good and super easy!