Garlicky Mayo

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Photo: Randy Mayor; Stylist: Cindy Barr
Yield
Serves 4 (serving size: 2 teaspoons)
Tiffany Vickers Davis
July 2013
RECIPE BY Cooking Light

Pungent garlic flavor comes through with Garlicky Mayo atop your burger. 

Ingredients

  • 2 tablespoons canola mayonnaise
  • 1 tablespoon minced shallots
  • 1/2 teaspoon lemon juice
  • Dash of salt
  • 3 minced garlic cloves

Nutritional Information

  • Calories 28
  • Fat 2.3g
  • Satfat 0.0g
  • Sodium 76mg

How to Make It

Combine canola mayonnaise, minced shallots, lemon juice, a dash of salt, and garlic in a mortar; pound with a pestle until blended.

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