Garlicky Brown Rice

Name: Garlicky Brown Rice
Yield: 6 servings (serving size: 1 cup)
Ingredients: 2 tablespoons olive oil; 2 cups uncooked short-grain brown rice; 6 garlic cloves, minced; 1 1/2 cups water; 2 (13 3/4-ounce) cans no-salt-added chicken broth; 1/2 teaspoon salt; 4 tablespoons thinly sliced green onions

3 Reviews

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Yield

6 servings (serving size: 1 cup)

Ingredients

2 tablespoons olive oil
2 cups uncooked short-grain brown rice
6 garlic cloves, minced
1 1/2 cups water
2 (13 3/4-ounce) cans no-salt-added chicken broth
1/2 teaspoon salt
4 tablespoons thinly sliced green onions

How to Make It

Heat oil in a large skillet over medium-high heat. Add rice, and sauté for 1 minute. Add garlic; sauté for 2 minutes. Stir in water, broth, and salt; bring to a boil. Cover, reduce heat, and cook over medium-low heat 45 minutes or until liquid is absorbed. Spoon into a bowl; fluff with a fork. Top with green onions.

Ratings & Reviews

cewterry review

2015-08-02T16:02:03-04:00 stellacorona

My go to rice recipe for stir fry's. I make a double batch and use it all week. Makes awesome fried rice as well.

stellacorona's Review

2013-10-17T10:45:41-04:00 cewterry

Love this recipe! Make it often.

kbronstad's Review

2011-05-23T08:27:09-04:00 kbronstad

N/A

Garlicky Brown Rice

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cewterry review

stellacorona's Review

kbronstad's Review

Garlicky Brown Rice

Ingredients

Nutritional Information

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