Garlicky Broccoli Rabe
Leafy green broccoli rabe is slightly bitter, so boil it first before you sauté in a garlic-infused oil for this simple side dish.
Recipe by Cooking Light December 2006
Leafy green broccoli rabe is slightly bitter, so boil it first before you sauté in a garlic-infused oil for this simple side dish.
Good, easy, try cooking the rabe for about 3 minutes, then check, especially if halving the recipe. (1-6-07)
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