Garlic-Miso Pork Noodle Bowl
Pick up unpasteurized miso—fermented soybean paste—for the best probiotic boost. Look for it near the refrigerated tofu products at your grocery store.
This Story Originally Appeared On cookinglight.com
Credit: Jennifer Causey
Recipe Summary test
404 calories; fat 13g; saturated fat 5g; protein 18g; carbohydrates 54g; fiber 6g; sugars 6g; sodium 553mg.