- Calories 154
- Caloriesfromfat 24%
- Fat 4.1g
- Satfat 2g
- Protein 3.6g
- Carbohydrate 26g
- Fiber 4.2g
- Cholesterol 8mg
- Iron 1.1mg
- Sodium 484mg
- Calcium 35mg
Garlic Hominy
This garlicky hominy dish is a Test Kitchens favorite—and it uses only staple ingredients as seasonings! Try it with roasted pork and sautéed spinach.
How to Make It
Step 1
Heat butter in a medium saucepan over medium-high heat. Add onion and garlic; sauté 3 minutes or until onion is almost tender. Add hominy and remaining ingredients. Bring to a boil; cover, reduce heat, and simmer 15 minutes.
Step 2
Uncover and simmer an additional 5 minutes.
Oxmoor House Healthy Eating Collection
You May Like
